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Vino Al Vino

Pago Casa Gran

Valencia DO Falcata Crux

Pago Casa Gran's tête de cuvée is crafted entirely from old-vine Monastrell, the Falcata Crux is a vibrant, soul-stirring expression of Valencia’s high-altitude terroir. Unlike the jammy profiles often associated with the variety, this wine is remarkably fresh, structured, and lifted. The nose full of wild bramble fruit, sun-baked earth, and Mediterranean scrub / garrigue. The palate has a crunchy vibe backed by fine, Mourvedre’s dense and dusty tannins, all anchored by a terrific mountain-born acidity. It is an honest, unmanipulated wine that captures the warmth of the Spanish sun without losing its sense of place or drinkability. A distilled representation of true Monastrell from its own land on its own terms.

Spain
Red
Still
Organic
Vegan
Oak ageing

Region:  Valencia

Appellation:  Valencia D.O.

Varietal/Blend:  100% Monastrell

ABV:  14%

Vineyard & Vine Age:  A high-altitude plot at 550 metres with white clay and sandy soils. The vines are 20 to 50 years old, grown organically, soaking up the Mediterranean sun and showing off their full character.

Cellar: Fermentation and maceration take place in temperature-controlled stainless steel tanks with native yeasts. After alcoholic fermentation, the wine is aged for at least 12 months in a foudre (large oak barrel).

CSPC:  804169

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