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Venturini Baldini

Montelocco Rosato

One of our perennial best selling rosés, the Montelocco is simply a pleasure to drink. Perhaps too easy to drink. It’s easy going bubbles and fresh perfume of ripe strawberries and cherries and raspberries and almonds are immensely winsome. Such a delicious and moreish wine, it goes down like an afternoon snack of peanut butter & jam sandwiches. An aperitivo with extreme versatility in pairing.
Italy
Rosé
Still
Practicing organic
Vegan
Steel ageing

Region:  Emilia-Romagna

Appellation:  Lambrusco Emilia IGP

Varietal/Blend:  Grasparossa, Sorbara

ABV:  11%

Vineyard:  Venturini Baldini Montelocco Rosato comes from estate organic vineyards at 240 meters altitude. The moderate Mediterranean climate and clay-sand soils shape this wine’s identity, reflecting the care taken in these sustainably farmed vineyards.

Cellar: Montelocco Rosato undergoes fermentation with the Charmat Method and ages for six months. With 10 g/l residual sugar, this wine reflects Venturini Baldini’s dedication to crafting wines with a delicate and approachable style.

CSPC:  854454

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