Château Haut-Grelot
2023 Blaye Côtes de Bordeaux AOC Boir Pour Voir Sauvignon Gris (Orange)
After being foot tread, the maceration spends one month fermenting on the skins in an oak fermenting vat. It was then pressed and racked half to classic Bordeaux French oak barriques and half to concrete egg for a six month élevage. Only 1500 bottles produced. Drink to see!
Region: Blaye, Bordeaux
Appellation: Blaye Côtes de Bordeaux AOC
Varietal/Blend: 100% Sauvignon Gris
ABV: 14.0%
Vineyard & Vine Age: Gendron hillside vineyards just east of the winery, nearing the boundary with Cognac (Fine Bois) production.
Cellar: Fermented on the skins one month in wooden fermenters, followed by six months of élevage, half the wine in a Diamant vat (concrete egg) and the other half in French oak Bordeaux barrique. Only 1500 bottles made.
CSPC: 120770
Winemakers Note: Rose, citrus, orange zest and aniseed aromas. Slight bitterness which gives a great length in the mouth. Perfect with aperitif, hard cheeses and biscuits desserts. To be served between 10 et 12°C.

Region: Blaye, Bordeaux
Appellation: Blaye Côtes de Bordeaux AOC

-1920w.png)
After being foot tread, the maceration spends one month fermenting on the skins in an oak fermenting vat. It was then pressed and racked half to classic Bordeaux French oak barriques and half to concrete egg for a six month élevage. Only 1500 bottles produced. Drink to see!
TECHNICAL INFO
Varietal/Blend: 100% Sauvignon Gris
ABV: 14.0%
Vineyard: Gendron hillside vineyards just east of the winery, nearing the boundary with Cognac (Fine Bois) production.
Cellar: Fermented on the skins one month in wooden fermenters, followed by six months of élevage, half the wine in a Diamant vat (concrete egg) and the other half in French oak Bordeaux barrique. Only 1500 bottles made.
CSPC: 120770
Winemakers Note: Rose, citrus, orange zest and aniseed aromas. Slight bitterness which gives a great length in the mouth. Perfect with aperitif, hard cheeses and biscuits desserts. To be served between 10 et 12°C.
Giovanni Autuori
Calgary + Alberta South
T: 403-971-1898
E: giovanni@vinoalvino.ca
Joe Gurba
Edmonton + Alberta North
T: 780-203-5284
E: joeg@vinoalvino.ca

